Lunch

champagne mignonette, yuzu pearls, signature hot sauce, fresh horseradish

brandy Marie Rose sauce, espelette, furikake, lemon

lemongrass, kaffir lime, coconut, chili oil, cilantro

Niagara Orchard stone fruit, heirloom tomatoes, honey lemon vinaigrette, pistachio, sourdough

Creekside Farms beef, hazelnut, chives, preserved egg yolk, house preserves, truffle, crostini

green asparagus, leek, lemon, olive oil

compressed cucumber, olive crumble

radicchio, strawberries, goat cheese, toasted almonds, champagne vinaigrette

baby gem, Ontario boar bacon, pangrattato, Gunn’s Hill Handeck comté

marinated Creekside Farms flat iron, mustard aioli, caramelized onions, dill pickle, arugula, pretzel bun

8oz chuck & brisket burger, bacon, cheddar, sour pickle, tomato, royale sauce, brioche bun

marinated chicken breast, tomato, jalapeño pickle, avocado, lettuce, zesty ranch

charred zucchini, artichoke hearts, preserved lemon, basil, toasted pine nuts

PEI lobster, sofrito, basil oil, lobster bisque

summer vegetable ratatouille, confit cherry tomatoes, basil oil, black olive crumb

marinated Creekside Farms flat iron, pomme frites, garlic aioli, peppercorn jus